Asian Recipes
Embark on an exciting culinary adventure across Asia with our handpicked recipes. Each dish reflects the unique flavours of its origin, making it easy for you to explore the diverse world of Asian cuisine.
Enjoy our very popular Nepalese Chicken Curry, Thailand's Khao Pad (Thai Fried Rice) and relish the freshness of Taboule, a quick Lebanese salad.
Dive into Chinese cuisine with classic Yuk Sung lettuce wraps and
relish the authenticity of Indian Chicken Handi.
Plus, we've got a guide on making poppadoms and poppadom sauces - a favourite in British Indian restaurants!
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Easy Crispy Chilli Oil with Roasted Peanuts
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Easy Strawberry Lassi (with cream!)
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Beef Teriyaki Bowls
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Quick Mongolian Ground Beef Noodles
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Easy Croffles - Croissant Waffles + Topping Ideas
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The Best Chinese Chicken on a Stick
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Quick 15-Minute Noodles with Prawns
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Creamy Butter Bean Curry with Coconut Milk
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Chicken Dopiaza Curry Recipe (Do Pyaza)
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Milo Dinosaur Recipe - Cold Malted Drink with Condensed Milk
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Quick and Easy Sriracha Noodles Recipe (Dragon Noodles)
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Dips for Poppadoms
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How to make poppadoms
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Indian Mango Chutney recipe
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Indian Onion Chutney Recipe for Poppadoms
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Indian Mint Sauce Recipe
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Chicken Handi Curry
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Taboule - Quick and easy traditional Lebanese salad
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Firni (Phirni) - How to make it
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Sushi salad - Deconstructed sushi bowl
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Nepalese chicken curry
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Chicken Pasanda Curry
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Yuk Sung - Classic Chinese lettuce wraps
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Simple Jerusalem salad (Israeli salad)
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Homemade Peshwari Naan
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Quick Gyoza dipping sauce recipe
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Easy Khao Pad Recipe (Thai fried rice)
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Quick Chicken Karahi
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Easy beetroot hummus
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Beef Curry with Coconut Milk
