Biscoff milkshake

If you're craving a homemade milkshake with a little more pizzaz, look no further than this Biscoff milkshake. It's so good, you'll forget all your worries, your responsibilities and even your ex's name. It's like the love child of a vanilla milkshake and a jar of Biscoff spread, with hints of cinnamon, caramel and pure joy. You will need only 4 ingredients and 5 minutes of your time, if that.

5 from 33 votes

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Course: Dessert, Snack

Cuisine: Belgian, International

Prep Time: 5

Total Time: 5

Servings: Milkshake

Calories: 694kcal

Author: Maretha Corbett

Equipment

1 Food processor or blender

Ingredients

▢ 6 tablespoons milk - 60ml
▢ 6 tablespoons double cream - 60ml
▢ 3 heaped tablespoons Biscoff spread - the 'crunchy' version comes highly recommended
▢ 150 grams vanilla ice cream - 1 US cup/240ml

Instructions

It couldn't be easier - Add all the ingredients to a food processor or blender.
Layer them in this order starting with milk in the bottom. It's kinder to your processor's blade to start with the thinner ingredients:
1. Milk
2. Cream
3. Biscoff spread
4. Ice cream
6 tablespoons milk, 6 tablespoons double cream, 3 heaped tablespoons Biscoff spread, 150 grams vanilla ice cream
Whizz your concoction until smooth and creamy. Check the bottom of the blender for lurking ingredients and give it a quick stir if needed.
If you want a thinner milkshake, add a touch more milk. If you want a stronger Biscoff flavour, add another tablespoon of the spread.
Pour into a milkshake glass or mason jar, add a straw and slurp away.

Notes

Keeping your glasses in the freezer for 20 minutes before serving will ensure cold milkshakes for longer.

Do follow the layering order instructions above to ensure your milkshake blends quicker and more thoroughly, plus, you're putting less strain on the processor's blade.

Remove the ice cream from the freezer about 5-10 minutes before starting. If it's warm where you are, you may only need a few minutes.

Nutritional data disclaimer

Please keep in mind that the nutritional information provided below is calculated by a third party and we cannot guarantee the accuracy. We try our best to give you the most accurate information, but we do not take responsibility for errors that may be present. Also, the nutritional value of the recipe may change depending on the exact brands and products used. We recommend that you consult with a qualified healthcare professional or registered dietitian for personalised advice on your dietary needs.

Nutrition